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Recipes > Soups & Stews >
 
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Turkey Salsa Soup Recipe

Turkey Salsa Soup

An easy to make turkey soup with all your favorite Mexican ingredients. Ready in less than 45 minutes!

Ingredients
  • 1 cup chunky salsa with chipotle
  • 1 can (15 ounces) black beans, rinsed, drained
  • 1 cup frozen whole kernel corn
  • 1 cup chopped cooked Butterball® Turkey
  • 1 can (14.5 ounces) chicken broth

Directions
  1. Combine salsa, black beans, corn, turkey, and broth in large saucepan.
  2. Bring to boil on medium-high heat. Reduce heat. Simmer 5 minutes, then serve.

Serves 4.

Used with permission from Butterball.com
where you'll find many more great recipes.
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